Introducing the multifunctional stainless steel slicer: matters and advantages
2021-04-23
A brief introduction to the advantages and precautions of using a multifunctional stainless steel slicer.
The multifunctional stainless steel slicer uses a rotating blade disc for cutting, slicing various vegetables with high quality, small length error, uniform thickness, fresh tissue, and without destroying the fiber structure. Meanwhile, this machine boasts high vegetable cutting efficiency, convenient operation, low energy consumption, and is hygienic and safe, making it ideal equipment for the vegetable processing industry.
The multifunctional stainless steel slicer controls the slicing specifications by adjusting the cutting tools. Its slices are very neat, beautiful, with minimal error and large output, making it popular with customers who demand high-quality slicing. It is generally suitable for large hotels, fruit and vegetable processing plants, and agricultural product processing centers.
Advantages of the multifunctional slicer:
The multifunctional stainless steel slicer is suitable for slicing various thin and long hard ingredients (cucumbers, Chinese yams, sweet potatoes, carrots, etc.). It has a small footprint, is easy to move, and is suitable for frozen food processing plants, agricultural product processing, food processing, and schools.
Structural features and working principle of the multifunctional stainless steel slicer:
1. Main structure: This machine mainly consists of a frame, feeding part, and transmission part.
2. Main parts: The main parts of this machine are all made of stainless steel to ensure harmlessness.
3. Working principle: When this machine is working, fruits and vegetables are directly put into the material port, and are sliced into pieces by high-speed cutting tools.
Precautions for the multifunctional stainless steel slicer:
1. Place the machine on a level surface and ensure stable placement.
2. Before use, check all parts, switches and power cords for damage caused by transportation, and take appropriate measures in time.
3. Check for foreign objects in the rotating drum or on the conveyor belt. If there are foreign objects, clean them to prevent damage to the blades.
4. Ensure that the power voltage matches the rated voltage of the machine, and connect a reliable ground wire.
That's all for today's introduction to stainless steel slicers. I hope you have gained a new understanding. Wishing you good health in the future!